Cheesy chickpeas falafel
Steps
- 1
Soak chickpeas overnight. Then drain chickpeas out of water and add chopped onion, coriander, jeera powder, chilli powder, salt, Maida, lemon juice, black pepper, garlic.
- 2
In mixer jar grind all this ingredient and make a paste.
- 3
Now take a small portion of paste keep cheese in middle and make a ball
- 4
And deep fry it till brown colour. Now remove it in plate and garnish it with mayonnaise and coriander leaves
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