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Saffron Mawa Cupcakes
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A picture of Saffron Mawa Cupcakes.

Saffron Mawa Cupcakes

Ammarah Mallak
Ammarah Mallak @ammarah_am

This recipe is everyones favourite. #ganesha

This recipe is everyones favourite. #ganesha

Read more

Saffron Mawa Cupcakes

Ammarah Mallak
Ammarah Mallak @ammarah_am

This recipe is everyones favourite. #ganesha

This recipe is everyones favourite. #ganesha

Read more
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Ingredients

30 cucakes
  • 2large pinch saffron dissolve in
  • 3/4 cupmilk
  • 200 gmscastor sugar
  • 100 gmsbutter
  • 2eggs
  • 225 gmsmawa/khoya
  • 180 gmsflour
  • 1 tspcardamom powder
  • 1 tspvanilla essence
  • 1 tspbaking powder
  • 1/2 tspsalt
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Steps

  1. 1

    Beat eggs, sugar together till stiff.

  2. 2

    Add saffroned milk, butter, vanilla essence and cardamom powder. Mix well.

  3. 3

    Add all remaining ingredients and mix well.

  4. 4

    Pour into cupcake moulds and decorate with pistachio and saffron and bake on 180°C for 25 to 30 minutes.

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Ammarah Mallak
Ammarah Mallak @ammarah_am
on September 03, 2019 12:59

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