Frittatine di Carbonara

Name: Frittatine di Carbonara
Yield: 6 Frittantine
Cuisine: British
Ingredients: 300 g Bucatini or spaghetti; 150 g guanciale or pancetta; Black pepper; 3 eggs; to taste Salt

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Delicious street food! Would usually be served wrapped in tin foil. I usually serve it as party food! This is just one recipe, there are plenty of others #bakingcontest #italian #pasta #Carbonara #streetfood #fingerfood #partyfood

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Saved

Ingredients

6 Frittantine

300 gBucatini or spaghetti
150 gguanciale or pancetta
Black pepper
3eggs
to tasteSalt

Saved

Steps

1

Preheat oven to 200. Fry pancetta or guanciale in a little oil. Cook pasta in salted water according to instructions. Drain 2 mins before end of cooking time
2

Add pasta to a bowl. Add pancetta and mix. Grease a muffin tray with oil. Add the pasta inside, squish down a little. Add Parmesan and black pepper. Spoon about 2-3 tablespoons of beaten egg into each
3

Bake at 200 for 5-6 mins. Enjoy 😀

Saved

Cooksnaps

Saved

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on September 10, 2019 14:26

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX