Peanut Potato Gravy

Name: Peanut Potato Gravy
Cuisine: Indian
Ingredients: 2 potatoes; 2 tomatoes; 50 grams raw peanuts; 1/2 cup milk; 2 spoons coconut powder; 1 tsp cornflour powder; 2 tsp gram flour; as required oil; as per taste salt; 1/2 tsp turmeric powder; 1 tsp coriander powder; as per taste red chilli powder,; 1 tsp garam masala powder; 2 tsp ginger garlic paste; little sugar; 1 tsp each Cumin seeds and mustard seeds; as required water

Smita Meher @cook_18501338

Peanut Potato Gravy

Smita Meher @cook_18501338

Saved

Ingredients

2potatoes
2 tomatoes
50 gramsraw peanuts
1/2 cupmilk
2 spoonscoconut powder
1 tsp cornflour powder
2 tspgram flour
as requiredoil
as per tastesalt
1/2 tspturmeric powder
1 tspcoriander powder
as per tastered chilli powder,
1 tspgaram masala powder
2 tspginger garlic paste
little sugar
1 tsp eachCumin seeds and mustard seeds
as requiredwater

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Steps

1

First half Boil the potatoes, Peel the cover and cut into small pieces. Then take a bowl and keep the potato in it. Add salt, turmeric, coriander powder as per taste. Add two spoons gram flour and one spoon cornflour powder. Mix it well and keep a side.
2

Heat oil in a pan and fry those potatoes. Now keep those potatoes aside. Then heat a pan to make gravy.
3

Pour some oil in a pan. Add little cumin and mustard seeds on it. Then add little red chilli powder here, add ginger garlic paste. Fry it. Now add tomatoes paste on it and cook for 2 minutes. When it will dark red in colour then add little amount of sugar, add salt, turmeric powder, coriander powder, garam masala powder as per taste. Again cook for one minute. Then pour milk and water.Now add potatoes,coconut powder and ground peanut. Mix well, cover the pan and cook for 5 minutes.Dish is ready.