Braided flaky biscuits/ mathri

Awarmplate
Awarmplate @cook_17770227
Delhi, India

Braided flaky biscuits/ mathri

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Awarmplate
Awarmplate @cook_17770227
Delhi, India
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Ingredients

  1. 200 gramsmaida (flour)
  2. 100 mloil
  3. 1/2 tbspajwain
  4. as per tasteSalt
  5. as requiredOil for frying

Cooking Instructions

  1. 1

    Take a bowl and add maida, salt, ajwain and mix well.

  2. 2

    Add 100ml oil in the bowl and mix it with the other ingredients.

  3. 3

    Add lukewarm water in it slowly and make a dough. Let it rest for 15 minutes.

  4. 4

    Divide the dough in 2 parts. And roll them in thin sheets.

  5. 5

    Cut the strips with knife.

    A picture of step 5 of Braided flaky biscuits/ mathri.
  6. 6

    Take 2 strips and braid them by twisting and turning.

    A picture of step 6 of Braided flaky biscuits/ mathri.
  7. 7

    Heat the oil and cook them on sim till golden brown. Serve as a snack with tea or coffee.

    A picture of step 7 of Braided flaky biscuits/ mathri.
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Awarmplate
Awarmplate @cook_17770227
on
Delhi, India

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