Pav bhaji bruschetta

Name: Pav bhaji bruschetta
Cuisine: Indian
Ingredients: 3 potatoes(boil and mashed); 2 onion; 4 tomatoes; 1 capsicum; 1 cup green peas(boiled); 2 tbsp pav bhaji masala; 1 tsp red chilli powder; 1 tbsp ginger garlic paste; 1 bruschetta bread; To taste Salt; 3-4 tbsp butter; 2 tbsp oil; 1 cube cheese

Mamta Dharod @cook_17444209

#incrEDIBLEchefs
#fusionweek

Bruschetta is an Italian bread to which I have given Indian twist

#incrEDIBLEchefs
#fusionweek

Bruschetta is an Italian bread to which I have given Indian twist

Mamta Dharod @cook_17444209

#incrEDIBLEchefs
#fusionweek

Bruschetta is an Italian bread to which I have given Indian twist

#incrEDIBLEchefs
#fusionweek

Bruschetta is an Italian bread to which I have given Indian twist

Saved

Ingredients

3potatoes(boil and mashed)
2onion
4tomatoes
1capsicum
1 cupgreen peas(boiled)
2 tbsppav bhaji masala
1 tspred chilli powder
1 tbspginger garlic paste
1bruschetta bread
To tasteSalt
3-4 tbspbutter
2 tbspoil
1 cubecheese

Saved

Steps

1

In a vessel add oil and butter let it heat up now add ginger garlic paste saute it for 1min now add onions to it let it get translucent after that add tomatoes, after 2-3min add capsicum and green peas and add pav bhaji masala and red chilli powder, salt now let everything get cooked. After everything gets soft add potatoes mix it nicely and mash it with help of masher now add water as required
2

Now cut the bread in slant apply bhaji and sprinkle cheese on it and roast it on non stick pan. Serve hot