
Brownie
A fudgy and dense chocolate brownie.
Steps
- 1
Preheat the oven at 180-degree celsius.
- 2
Add all the ingredients together and whisk them using a hand whisker.
- 3
Pour them in the greased mould and drizzle some hazelnut on the top and put it to bake for 30-35 minutes.
- 4
When baked demould them on a cooling rack and cut them into squares and serve it with a cup of coffee.
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