Steps
- 1
Wash and cut your vegetables into whatever shape you feel like.You can slice them thinly or chuncky
- 2
Get your cooking pot,add oil.When the oil has heated add onions.Do not let the onions cook through (slightly blanch)
- 3
Add all your vegetables and stir.Add salt, vinegar or lemon depending with the amount of Vegetables you are cooking.You should be able to taste the lime at this point
- 4
Add your sugar or honey,and stir
- 5
Add your garlic and stir.
- 6
Your vegetables are now ready to be served.Do not over cook,your vegetables.
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