Nargasi kofte

Name: Nargasi kofte
Cuisine: Pakistani
Ingredients: Qeema Mein dalne wale ingredients; Qeema half kg; table spoon Lehsan adrak pesa huwa.2; tbls Dhaniya powder.1; Garammasala.1tsp; Zeera.1tsp; Lal mirch powder.1tsp; 1 tsp Namak; 2 Piyaz; Hari mirch.4; 1 tsp Haldi; Besan 2tbl bona huwa; Nargasi kofte ke salan ke; Ingredients; 1 piyaz; 4 hari mirchen; cup Tomato paste.1/4; Dehi half cup; 1 tsp Zeera powder; tbls Lal mirch powder.half; Chicken powder.1tbl; cup Oil.half; Eggs 3 ya 4; 1 tbs Lemon juice; Hara dhaniya.2tbs

Sana Adnan @cook_17497956

First time banayen.bilkul bhi kofte nahi tote .or sub ne bout tareef ki

Sana Adnan @cook_17497956

First time banayen.bilkul bhi kofte nahi tote .or sub ne bout tareef ki

Saved

Ingredients

Qeema Mein dalne wale ingredients
Qeema half kg
table spoonLehsan adrak pesa huwa.2
tblsDhaniya powder.1
Garammasala.1tsp
Zeera.1tsp
Lal mirch powder.1tsp
1 tspNamak
2Piyaz
Hari mirch.4
1 tspHaldi
Besan 2tbl bona huwa
Nargasi kofte ke salan ke
Ingredients
1piyaz
4hari mirchen
cupTomato paste.1/4
Dehi half cup
1 tspZeera powder
tblsLal mirch powder.half
Chicken powder.1tbl
cupOil.half
Eggs 3 ya 4
1 tbsLemon juice
Hara dhaniya.2tbs

Saved

Steps

1

Sub se pehle oil garamkiya us main 2 piyaz dal ke brown kar li.aik piyaz patili main rehne dein.aik piyaz brown nikal lein
2

Aik piyaz brown.or aik kachi piyaz.4 Hari mirchen.lal mirch powder.bonna huwa besan adrak lehsan paste.haldi.zeera.qeeme main yeh sub masle dal ke pes Lein.or pesne ke baad aik hour ke liye fridge Mein rakh dein
3

Eggs boil karne rakh dein.jab boil ho jayen tu chilke utar kar eggs ko dry Kar lein
4

Phir jo aik piyaz brown hai use lein.4 Hari mirchen lein.or 3/4 cup pani le ke blend Kar lein
5

Phir is mixture ko oil Mein dal ke 2 minute pakayen phir tomato paste.dehi.zeera powder.Lal mirch powder.chicken powder lemon juice dal ke pakne rakh dein.
6

Eggs ke uper qeema fold Karen achhi tarha or phir ise fry Karen jab tak yeh light brown na ho jayen
7

Salan ka jab oil uper a Jaye tu is main fry kofte dalen.halka bonen or half cup pani dal ke 5 minute pakayen.
8

Mazedar. Nargasi kofte ready hai.ab in serve karen.uper hara dhaniya dalen