Add mincemeat,1tablespoon oil,1tablespoon vinegar, onion, scotch bonnet, garlic, Maggi salt, and black pepper to a pot

Cook until water drains and it's cooked

Turn off the heat and add mayonnaise and ketchup to the mincemeat, set aside

Add mayonnaise ketchup and cheese and salt a bowl.

Spread mayonnaise mixture into a tortilla and add mincemeat mixture sharrade cabbage and cucumber roll and toast

Done