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Kuri-Gohan(Chestnut rice)
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A picture of Kuri-Gohan(Chestnut rice).

Kuri-Gohan(Chestnut rice)

Kanako Yagi
Kanako Yagi @cook_18425074

Kuri Gohan is a traditional Japanese classic rice that cooks chestnuts with rice.Chestnuts and salty rice match well and are delicious.

Kuri Gohan is a traditional Japanese classic rice that cooks chestnuts with rice.Chestnuts and salty rice match well and are delicious.

Read more

Kuri-Gohan(Chestnut rice)

Kanako Yagi
Kanako Yagi @cook_18425074

Kuri Gohan is a traditional Japanese classic rice that cooks chestnuts with rice.Chestnuts and salty rice match well and are delicious.

Kuri Gohan is a traditional Japanese classic rice that cooks chestnuts with rice.Chestnuts and salty rice match well and are delicious.

Read more
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Ingredients

  • 540 mlWhite rice
  • About 20 chestnuts
  • 540 mlwater
  • a
  • 2 tablespoonssake
  • 2 teaspoonssalt
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Steps

  1. 1

    Soak chestnuts in water overnight and peel.

    A picture of step 1 of Kuri-Gohan(Chestnut rice).
    A picture of step 1 of Kuri-Gohan(Chestnut rice).
  2. 2

    A picture of step 2 of Kuri-Gohan(Chestnut rice).
  3. 3

    Add the washed rice, water, sake, and salt and mix gently.

    A picture of step 3 of Kuri-Gohan(Chestnut rice).
  4. 4

    Put the chestnuts on top and cook.

    A picture of step 4 of Kuri-Gohan(Chestnut rice).
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Kanako Yagi
Kanako Yagi @cook_18425074
on October 22, 2019 17:11
Kanako's Vegan, Gluten-Free Japanese Home Cooking .In my cookpad, traditional Japanese fermented seasonings andIntroduce how to make Japanese food with natural ingredients, no additives.Let's make Japanese food and be beautiful and healthy!
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Keywords

Rice Sake White Rice Chestnut

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