Steps
- 1
Sb sa phly oil garam karen or is mein alu fry kar lain
- 2
Ab usi karai mein Bengan gol gol cut krky fry kar lain
- 3
Aik or karai mein Oil add karein sath hi cut kiy huy timater add krdain or salt b timater galny tak pakaen ab is mein lal mirch powder or haldi b add krdain masala jab ready hojy to fry kiy huy Alu or bengan add kar dain sath hi hari mirchen b add krdain apky alu bengan tyar hain
- 4
Karai Alu bengan
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