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Nolen Gurer payesh / Date Palm Jaggery Kheer
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A picture of Nolen Gurer payesh / Date Palm Jaggery Kheer.

Nolen Gurer payesh / Date Palm Jaggery Kheer

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

#grandma

#ebook

My grand mother Recipe Nolen Gurer Payas

Main Ingredients
Date palm jagerry and rice. This is Bengali Style Kheer

#grandma

#ebook

My grand mother Recipe Nolen Gurer Payas

Main Ingredients
Date palm jagerry and rice. This is Bengali Style Kheer

Read more

Nolen Gurer payesh / Date Palm Jaggery Kheer

Krishna Biswas
Krishna Biswas @krishnabiswas123
Secunderabad

#grandma

#ebook

My grand mother Recipe Nolen Gurer Payas

Main Ingredients
Date palm jagerry and rice. This is Bengali Style Kheer

#grandma

#ebook

My grand mother Recipe Nolen Gurer Payas

Main Ingredients
Date palm jagerry and rice. This is Bengali Style Kheer

Read more
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Ingredients

10 - 15 minutes
6 servings
  • 1 packetHeritage toned milk
  • as neededDate palm jaggery
  • 3/4 cupRice
  • as required Raisins and cashew nuts
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Steps

10 - 15 minutes
  1. 1

    First, wash the rice and soak for 1/2 an hour.

  2. 2

    Boil the milk till the milk become thickened

  3. 3

    Add rice and cook in slow flame. Till the rice cooked properly.

  4. 4

    Mash the rice. Then add jaggery. Boil it till the jaggery dissolves.

  5. 5

    Boil it for 5 to 10 minutes. In low flame. Till the kheer become gravy.

  6. 6

    Once it is done. Transfer to a bowl. Garnish with cashew nuts and raisins.

  7. 7

    Now it is Ready to serve.

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Krishna Biswas
Krishna Biswas @krishnabiswas123
on October 30, 2019 09:04
Secunderabad
HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.
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