Sautéed Garlic Spinach
Yummy side dish !!! 😋
Cooking Instructions
- 1
Coat the bottom of a large pan with olive oil and heat slightly......
- 2
Place your chopped onions in the olive oil and sauté until onions are tender........
- 3
Next add your minced garlic and sauté until garlic is fragrant, just a few minutes.......
- 4
Stir in your 5 packs of fresh baby spinach.......
- 5
Add just a sprinkle of black pepper and salt.......Cover with a lid......
- 6
Remove lid periodically and stir until spinach has wilted.......
- 7
Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid......Stir gently......
- 8
Serve and enjoy 😉!!!!
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Translated from Cookpad Taiwan -
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