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Barbecue Chicken Pizzas
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A picture of Barbecue Chicken Pizzas.

Barbecue Chicken Pizzas

Hass Hutt
Hass Hutt @cook_19211612

357 calories
21g protein
25g carbohydrates
20g total fat
3.5g saturated fat
6g fiber
383mg sodium

357 calories
21g protein
25g carbohydrates
20g total fat
3.5g saturated fat
6g fiber
383mg sodium

Read more

Barbecue Chicken Pizzas

Hass Hutt
Hass Hutt @cook_19211612

357 calories
21g protein
25g carbohydrates
20g total fat
3.5g saturated fat
6g fiber
383mg sodium

357 calories
21g protein
25g carbohydrates
20g total fat
3.5g saturated fat
6g fiber
383mg sodium

Read more
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Ingredients

20 minutes
2 servings
  • 2Gluten Free Tortillas (8” diameter)
  • 2 tablespoonsolive oil
  • 2 tablespoonsgluten-free barbecue sauce
  • 1/4 cupshredded reduced-fat pepper Jack cheese
  • 4 ouncescooked thinly sliced chicken breast
  • 2scallions, thinly sliced
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Steps

20 minutes
  1. 1

    Preheat the oven to 400°F

  2. 2

    Place the tortillas in a baking sheet. Brush each tortilla with 1 tablespoon of the oil. Top each with half of the barbecue sauce, cheese, chicken, and onion

  3. 3

    Bake for 7 minutes, or until the toppings are hot and the cheese is melted. To serve, cut pizza ito 4 wedges

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Hass Hutt
Hass Hutt @cook_19211612
on November 05, 2019 20:56

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Keywords

Bbq Chicken Pizza Welsh Onion Chicken Breast Pepper Cheese Tortilla

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