Oil palm sauce (roman kwakwar manja)
Its tasty, can't stop chopping my roman kwakwar manja.
Oil palm sauce (roman kwakwar manja)
Its tasty, can't stop chopping my roman kwakwar manja.
Open in Cookpad AppSteps
- 1
Wash your oil palm (kwakwar manja) and drain. Grind your onion and pepper and garlic and keep aside.
- 2
In a clean pot, pour little water, add your grinded garlic, pepper and onion inside and keep stirring.
- 3
Add your spices and keep stirring. Cover the pot and Allow to cook for 15 mins.
- 4
Your oil palm sauce (roman kwakwar manja) is ready to be served hot or cool.
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