A picture of Black seeds Jaggery ladu.

Black seeds Jaggery ladu

Bharti Bhura @cook_18587278

Black seeds Jaggery ladu

Bharti Bhura @cook_18587278

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Ingredients

5-6 servings

200grm black seeds
2 pieceJaggery grated
1 tspCardamom powder

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Steps

1

First wash the seeds with water and dry in sunlight until it completely dry.
2

Take a pan cook the the seeds on a low flame for 7-8 minutes.
3

After 8 minutes add Jaggery,cardamom mix well. Turn off the flame.
4

Now make balls with wet hands with water or oil.
5

After one hour kept all the balls in a airtight container. Enjoy the grandma healthy recipe

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Cooksnaps

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Bharti Bhura @cook_18587278

on November 09, 2019 17:33

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