Singaporean Rice

Name: Singaporean Rice
Cuisine: Pakistani
Ingredients: 1/2 kg chicken boneless cubes; 2 tbsp ginger Julian cut; Half cup ketchup; 1 tsp soya sauce; 2 tbsp chilli sauce; Half Cabbage; 2 Capsicum; 2 carrots; French Fries; 1 cup oil; 1 cup boiled spaghetti; 1/2 kg rice; For Dressing; 1/4 cup mayonnaise; 1/2 cup cream; to taste Salt; 3 tbsp ketchup; 1 tsp black pepper powder; 1 tsp red chilli flakes

Misses Sajjad Memon @cook_16690666

#ILovepasta

Misses Sajjad Memon @cook_16690666

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Ingredients

1/2 kgchicken boneless cubes
2 tbspginger Julian cut
Halfcup ketchup
1 tspsoya sauce
2 tbspchilli sauce
HalfCabbage
2Capsicum
2carrots
French Fries
1 cupoil
1 cupboiled spaghetti
1/2 kgrice
For Dressing
1/4 cupmayonnaise
1/2 cupcream
to tasteSalt
3 tbspketchup
1 tspblack pepper powder
1 tspred chilli flakes

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Steps

1

Take oil in a pan and heat it.
2

Fry vegetables and dish out.
3

Fry the garlic.
4

Add chicken and fry few minutes.
5

Add soya sauce,chilli sauce and ketchup.
6

In a bowl add mayonnaise,cream, ketchup,salt, black pepper,red chilli flakes and mix well.
7

Take a serving tray.
8

Make a first layer of rice.
9

The second layer of chicken sauce.
10

Third layer fried vegetables,then French Fries and spaghetti.
11

Add creamy dressing on it.
12

Serve hot and enjoy.