Brinjal bartha

Name: Brinjal bartha
Cuisine: Indian
Ingredients: 1 medium sized brinjal; 3 tbsp oil; 1 bowl peas; 4 chopped onion; 3 chopped tomato; 2 chopped green chilli; To taste salt; 1/2 tsp red chilli powder; 1/2 tsp garam masala

Monty Gera @cook_13911568

Brinjal bartha

Monty Gera @cook_13911568

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Ingredients

1medium sized brinjal
3 tbspoil
1 bowlpeas
4chopped onion
3chopped tomato
2chopped green chilli
To tastesalt
1/2 tspred chilli powder
1/2 tspgaram masala

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Steps

1

Wash the brinjal grease it with oil.
2

Put the brinjal on gass.
3

At low flame..turn it side by side.
4

Brinjal get roasted.
5

Other side take a pan add oil heat it. Add chopped onion saute it,add green peas,chopped tomato and chopped green chilli.mix it
6

After that add all sices mix well.
7

Add mashed brinjal mix it very well.cooked for 3-4 min in high flame.
8

Brinjal bartha is ready serve with chapti.