Lime shrimp cups

Name: Lime shrimp cups
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 Wonton sheets; 12 Prawns; 1/2 cup Hung curd; 1/2 cup Mayonnaise; 1 tbsp Lime juice; 1/2 tsp Turmeric; 1 tsp Red chilli powder; as per taste Salt; 1/2 Tomato finely sliced; 2 tsp Oil; 1/2 Green capsicum finely sliced

Smriti Palit @cook_17419367

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Smriti Palit @cook_17419367

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Ingredients

3 servings

6Wonton sheets
12Prawns
1/2 cupHung curd
1/2 cupMayonnaise
1 tbspLime juice
1/2 tspTurmeric
1 tspRed chilli powder
as per tasteSalt
1/2 Tomato finely sliced
2 tspOil
1/2 Green capsicum finely sliced

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Steps

1

Take a muffin tray brush some oil in each cup.
2

Place the wonton sheets in the cups. Bake for 160 c for 4 minutes or until it changes it's colour and crispy.
3

Take a bowl add shrimps, oil, salt, red chilli powder and turmeric. Give it a nice mix. Also, add lime juice.
4

Now microwave it for 6 minutes. You can also fry in a pan.
5

Mix mayonnaise and curd with a pinch of salt.
6

Now it's time to put them all together.
7

Take the wonton cups, add the mayo mixture at the bottom. Fill the cups with shrimps.
8

Garnish it with sliced tomatoes and capsicum.