Sana Thongba Manipuri style

Name: Sana Thongba Manipuri style
Yield: 2 servings
Cuisine: Indian
Ingredients: 50 gm homemade paneer chopped into pieces; 1/2 cup pre boiled french beans pieces; 1 small onion finely chopped; 2 tsp mustard oil; 1/2 tsp cumin seeds; 1 tsp freshly ground ginger garlic paste; 1/4 tsp turmeric powder; 1/2 cup milk; to taste Salt; as needed Finely chopped fresh coriander leaves to garnish

Jasmin Motta _ #BeingMotta @cook_12567865

#goldenapron2
#Northeastern India
#week7
A simple curry made from paneer and french beans,in milk gravy.
Sana means milk base..paneer..& Thongba means curry.

Jasmin Motta _ #BeingMotta @cook_12567865

#goldenapron2
#Northeastern India
#week7
A simple curry made from paneer and french beans,in milk gravy.
Sana means milk base..paneer..& Thongba means curry.

Saved

Ingredients

2 servings

50 gmhomemade paneer chopped into pieces
1/2 cuppre boiled french beans pieces
1small onion finely chopped
2 tspmustard oil
1/2 tspcumin seeds
1 tspfreshly ground ginger garlic paste
1/4 tspturmeric powder
1/2 cupmilk
to tasteSalt
as neededFinely chopped fresh coriander leaves to garnish

Saved

Steps

1

In skillet add heat oil. Add onion and ginger garlic paste,mix and saute till golden brown.
2

Add parboiled french beans and paneer pieces,saute till french beans are cooked.
3

Add turmeric powder, salt and milk. Simmer for few seconds..as gravy is formed. Off the flame.
4

Serve Delicious Sana Thongba..(Paneer- French beans curry) garnishing with chopped coriander leaves.