Homemade Vegetable Pizza
Steps
- 1
In a bowl. Take 1 cup maida, 2 tbsp baking powder, a pinch of sugar, a pinch of salt and 1 tbsp of oil. Mix it properly. Make a smooth dough and keep aside for 10 hours
- 2
Meanwhile, preheat the oven at 180 degrees for about 15 minutes.
- 3
Take a rolling pin. Roll it like a chapati. Don't roll it thin. It should be little thick.
- 4
Once it is done. Over pizza Spread tomato sauce, sachezwan chutney, finely chopped 1 capsicum, cut 1 onion into ring shape and chilli flakes. Once it is done
- 5
Grate the paneer and cheese and spread top of the pizza. Once it done.
- 6
Bake the pizza for about 15 minutes. Once it is done.
- 7
Transfer to a serving plate. Cut into triangle shape. Ready to serve.
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