Tomato rice

Name: Tomato rice
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups cooked rice; 2 tomato puree; 2 green chilies; 7-8 finely chopped garlic; 1 tsp finely chopped ginger; 1 tsp cumin; 1/4 cup green onions; leaves coriander; 1 tbsp Pav Bhaji Masala; 1 tsp red chilli powder; 1/4 tsp turmeric; 1/2 tsp garam masala; salt; 1 tsp coriander powder; 2 tbsp oil; 2 tbsp butter

Palak Manghwani @palak_manghwani

Akot , Maharashtra

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Palak Manghwani @palak_manghwani

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Ingredients

4 servings

2 cupscooked rice
2tomato puree
2green chilies
7-8finely chopped garlic
1 tspfinely chopped ginger
1 tspcumin
1/4 cupgreen onions
leavescoriander
1 tbspPav Bhaji Masala
1 tspred chilli powder
1/4 tspturmeric
1/2 tspgaram masala
salt
1 tspcoriander powder
2 tbspoil
2 tbspbutter

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Steps

1

Heat cumin oil, sauté cumin, ginger, garlic and green chilies, then add tomato puree, add a little salt and cook 2mnt.
2

Add chopped tomatoes, add all the powdered spices and cook for 2 minutes
3

Add rice and mix well, then add green coriander and butter, cook back 1 to 2 mins and turn off the gas. Ready to serve.