Meri

Name: Meri
Yield: 4 person
Cuisine: Indian
Ingredients: 1 cup rice; 11/2 cup sour curd; 2 red dry chili; 2 green chili chopped; 1/2 tsp red chili powder; 1/4 tsp haldi powder; 1/4 tsp Hing; 1/4 tsp mustard seeds; 1/4 tsp jeera; 1 tsp methi dana (fenugreek seeds); 1 1/2 tsp ghee; leaves Some curry; leaves Some coriander; 1/2 onion Chopped for garnishing; to taste Salt

Rekha Rathi @RRRM

#goldenapron2 #week9 #jammu&kashmir #ebook Meri is made up of rice and curd which is very easy and simple recipe. it is prepared in winter in 5 to 10 minutes . Meri is famous in Jammu and Kashmir.

Rekha Rathi @RRRM

#goldenapron2 #week9 #jammu&kashmir #ebook Meri is made up of rice and curd which is very easy and simple recipe. it is prepared in winter in 5 to 10 minutes . Meri is famous in Jammu and Kashmir.

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Ingredients

4 person

1 cuprice
11/2 cupsour curd
2red dry chili
2green chili chopped
1/2 tspred chili powder
1/4 tsphaldi powder
1/4 tspHing
1/4 tspmustard seeds
1/4 tspjeera
1 tspmethi dana (fenugreek seeds)
1 1/2 tspghee
leavesSome curry
leavesSome coriander
1/2onion Chopped for garnishing
to tasteSalt

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Steps

1

First we wash the rice soak for 15 minutes
2

Take all the ingredients in a plate for ready.. whisk the curd and keep aside...
3

In a pressure cooker put ghee and heat it then add Hing, mustard seeds and jeera and green chilli,dry red chilli, methi dana fry for 1 minute. Then add curry leaves and haldi powder and red chilli powder and add rice fry for 2 minutes. Then add 3 cups water will come boil add curd and continuously whisk it they come boil then add salt and coriander leaves and close the pressure cooker and with 4 whistle come then you off the flame...
4

Meri is ready... Granish with coriander leaves and onion.......