Brownies

Name: Brownies
Yield: 6 person
Cuisine: Pakistani
Ingredients: 2 eggs; 1 cup all purpose flour; 1 cup sugar powder; 1/2 cup oil; 1 cup milk; 1 tsp baking powder; 1 cup cocoa powder; 1/4 more sugar

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Ingredients

6 person

2eggs
1 cupall purpose flour
1 cupsugar powder
1/2 cupoil
1 cupmilk
1 tspbaking powder
1 cupcocoa powder
1/4more sugar

Saved

Steps

1

Sb sey phley egg yolks alag krlain or egg white ko achi trhn beat kar ke side par rakh dain.
2

Egg yolks beat karain is mey one cup sugar, baking powder, half cup milk, oil or half cup cocoa powder and flour add karain
3

Phr inko achi trhn beatr sey mix karain
4

Last mey egg white add kar ke spoon sey fold karain ( mix karain or aik side par he spoon ko move karain
5

Phr baking dish mey oil sey greasing kar ke ye batter is mey add karain or oven mey 200 ° mey 15 mins bake karain.
6

Ab is ko thanda karain
7

Ab brownie sauce banana hai us ke leye half cup milk half cup cocoa powder or one fourth sugar daal kar pakain or thick honey par flame band krlain..
8

Jab sauce thanda hojaye to cake ke uper lagain or isko dry nuts sey garnish karain...brownie ready hai.