Onion paratha in 2 way

Name: Onion paratha in 2 way
Cuisine: Indian
Ingredients: 2 chopped onion; 1 green chilli chopped; 2 tsp chopped green coriander; 1/2 tsp dry roasted cuminseeds; 1 tsp Carromseeds; 1/4 tsp red chilli powder; 1/2 tsp chat masala; 2 tsp oil; 4 cubes butter; 1 tsp clarified butter

Kuldeep Kaur @cook_9515801

Delhi

#ebook
#post44th
#parantha
#post2nd

Kuldeep Kaur @cook_9515801

Delhi

#ebook
#post44th
#parantha
#post2nd

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Ingredients

2chopped onion
1green chilli chopped
2 tspchopped green coriander
1/2 tspdry roasted cuminseeds
1 tspCarromseeds
1/4 tspred chilli powder
1/2 tspchat masala
2 tspoil
4 cubesbutter
1 tspclarified butter

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Steps

1

Take a mixing bowl or plate all ingredients put and mix.
2

Take a wheat dough balls in small size dust flour and roll on thin rotis.Take a one roti apply clarified butter and spread onion masala then cover in another roti and press in edges and make a parantha apply oil and enjoy onion parantha with butter.
3

Take a big size wheat dough ball roll in your hands centre portion thick and side portion thin then stuffing in onion masala seal in carefully dust flour and roll in rolling pin then make a paratha in hot tawa apply oil then serve with butter.