Sandwich paneer pakoda

Name: Sandwich paneer pakoda
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 250 gm paneer; 20 garlic cloves; 1 teaspoon red chilli powder; to taste Salt; 1/2 teaspoon cumin seeds; 2 tablespoon roasted chick peas; 1 tsp lemon juice; 50 gm gram flour; 2 pinch turmeric powder; 2 pinch baking soda powder; as needed Oil for frying

vidhi vazirani @cook_18490567

#treats
#onerecipeonetree

vidhi vazirani @cook_18490567

#treats
#onerecipeonetree

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Ingredients

30 minutes

2 servings

250 gmpaneer
20garlic cloves
1 teaspoonred chilli powder
to tasteSalt
1/2 teaspooncumin seeds
2 tablespoonroasted chick peas
1 tsplemon juice
50 gmgram flour
2 pinchturmeric powder
2 pinchbaking soda powder
as neededOil for frying

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Steps

30 minutes

1

First make paste of garlic,red chilli powder, cummin,salt,chick peas and lemon juice in mixer jar.
2

Now cut the paneer piece in the middle and stuff this paste and leave for 10 minutes
3

Take a bowl add gram flour,salt,baking soda powder and turmeric powder add water to it to make a smooth batter.now dip the paneer piece in the batter and deep fry in oil until it's colur changes to golden.
4

Sandwich paneer pakoda is ready to serve.serve with tomato ketchup