A picture of Mirchi.

Mirchi

Janahvi Kulkarni @Janahvis_Veg_Cuisine

#ebook post32

#ebook post32

Mirchi

Janahvi Kulkarni @Janahvis_Veg_Cuisine

#ebook post32

#ebook post32

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Ingredients

6 servings

100 gramsBasen flour
1/2 tspSalt
1 tspRed chilli powder
150 mlWater
500 mlCoking oil
6Mirchi chllis

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Steps

1

Keep all ingredients ready. Mix all ingredients except oil and chilli.
2

Make to thick batter consistency. Heat the oil in kadai. Dip chillis in batter. Put in hot oil in kadai.
3

Deep fry well on both sides on sim heat. Transe to serving plate.Mirchi is ready to eat-enjou with tea.

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Cooksnaps

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Janahvi Kulkarni @Janahvis_Veg_Cuisine

on December 25, 2019 18:04

Bangaluru

Love to cook- traditional recipes,explore different cusines, fusion dish, food photography..

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