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Eggless Plum Cake
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A picture of Eggless Plum Cake.

Eggless Plum Cake

Kirti Verma
Kirti Verma @cook_9046100

#2019fav
This recipe is one of my favourite of year 2019 as it is so rich and delicious and have lots of nuts and dry fruits.

#2019fav
This recipe is one of my favourite of year 2019 as it is so rich and delicious and have lots of nuts and dry fruits.

Read more

Eggless Plum Cake

Kirti Verma
Kirti Verma @cook_9046100

#2019fav
This recipe is one of my favourite of year 2019 as it is so rich and delicious and have lots of nuts and dry fruits.

#2019fav
This recipe is one of my favourite of year 2019 as it is so rich and delicious and have lots of nuts and dry fruits.

Read more
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Ingredients

7-8 servings
  • 1 cupmaida
  • 2 tbspcorn flour
  • 3/4 cupmilk
  • 1 cupsugar
  • 1/2 cupcaramal sauce
  • 1/4 cupoil or butter
  • 1 cupmix dry fruits and nuts
  • 2 tbsptutti frutti
  • 1 tspbaking powder
  • 1 tspvanilla extract
  • 1 tspcinnamon powder
  • 1 tspnutmeg powder
  • 1 tspdry ginger powder
  • 1/4 cupmixed fruit juice
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Steps

  1. 1

    Soak all nuts and dry fruits in juice for 2-3 hours.

  2. 2

    Sieve all'dry ingredients 2-3 times and set aside.

  3. 3

    Mix oil and sugar till light.add milk to it.

  4. 4

    Now mix all dry and wet ingredients together.

  5. 5

    Add soaked nuts and fruits to it.

  6. 6

    Fill in the greased baking tin and bake for 30-35 minutes at 180 degree.

  7. 7

    Serve with hot coffee.

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Kirti Verma
Kirti Verma @cook_9046100
on December 26, 2019 12:57

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