Open in Cookpad AppSteps
- 1
Break pav roughly with hands. No need to cut evenly.
- 2
Take a pan, add oil. When it’s hot add mustard seeds. When they splutter add curry leaves.
- 3
Add chopped onions and when they turn pink add Masalas and stir
- 4
Add pieces of paav and stir. Sprinkle little water and mix gently. Cover the pan and cook for 2-3 minutes.
- 5
Add chopped coriander leaves and serve hot with ketchup and egg fry.
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https://cookpad.wasmer.app/us/recipes/11363858
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