Uttapam

Name: Uttapam
Total time: 120 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 1 cup Whole wheat Flour; to taste Salt; 1 tsp Cumin seeds; 2 tablespoon Curd; 1 teaspoon Eno; 2 Medium size onion finely chopped; 2 tomatoes finely choppde; 1 capsicum finely chopped; 1 cup Fresh coriander chopped; As needed chilli flakes

Shikha Yashu Jethi @nk_foodfantasy

California,USA

All time favorite, instant and healthy breakfast or snack.

Shikha Yashu Jethi @nk_foodfantasy

California,USA

All time favorite, instant and healthy breakfast or snack.

Saved

Ingredients

2 minutes

10 servings

1 cupWhole wheat Flour
to tasteSalt
1 tspCumin seeds
2 tablespoonCurd
1 teaspoonEno
for topping
2 Medium size onion finely chopped
2tomatoes finely choppde
1capsicum finely chopped
1 cupFresh coriander chopped
As neededchilli flakes

Saved

Steps

2 minutes

1

Take all the ingredients of batter in a bowl and mix it well. The consistency should not be too thick or thin.
2

Heat a pan and pour a ladle full of batter on it. spread it gently.
3

Let it be of little thick. Now add chopped toppings (vegetable) on it.
4

Sprinkle chilli flakes on it and press veggies gently on it.
5

Let it cook for 3-5 seconds. Spread little oil on it's sides and on top as well. flip it and cook from another side.
6

Cook other side for 3-4 minutes and your quick uttapam is ready to serve.
7

Serve with your favorite dipping sauce.

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Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on April 04, 2020 17:52

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

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Uttapam

Uttapam

Ingredients

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