In a pan,dry roast 1 cup white sesame and make it crunchy and golden.

Further, take another pan,add jaggery and water to melt and to make syrup for combining laddos.

Keep flame.low and stir well to melt the jaggery.

Now turn off flame and add roasted sesame seeds or till in pan.mix it well.

Add crushed peanuts and cashews and combine well,make.sure everything combines well.

Now allow it to cool for 5 minutes.

After that grease your hands with ghee and make balls of mixture.

Serve it and store it in airtight containers.