Sev Usal

Name: Sev Usal
Cuisine: Indian
Ingredients: 2 cups boiled green vatana; 2 boiled and chopped potatoes; 1 tsp mustard seeds; 2 chopped onions; 1 big chopped tomatoe; 2 tbsp ginger garlic chilli paste; As per taste Salt; 1/2 tbsp Turmeric powder; 2 tbsp Coriander leaves; As per taste imli chutney, garlic chutney and green chutney; As required sev; 3 tbsp Oil

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#indianstreet
Sev usal is a famous street food from Gujarat.

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#indianstreet
Sev usal is a famous street food from Gujarat.

Saved

Ingredients

2 cups boiled green vatana
2boiled and chopped potatoes
1 tspmustard seeds
2chopped onions
1big chopped tomatoe
2 tbsp ginger garlic chilli paste
As per taste Salt
1/2 tbspTurmeric powder
2 tbspCoriander leaves
As per tasteimli chutney, garlic chutney and green chutney
As required sev
3 tbspOil

Saved

Steps

1

Heat oil in a pan add mustard seeds, when mustard seeds turn brown then add chopped onions into the pan and saute till it turn light brown.
2

Add garlic, ginger paste into the pan mix well and saute for a minute.
3

Add chopped tomatoes into the pan, mix well and add turmeric powder, red chilli powder and mix well and cook it for 5-minutes, on medium flame.
4

Add boiled green vatana and chopped potatoes, and mix well then add Coriander leaves and cook it for 15-minutes on medium flame.
5

Take usal into a bowl add mithi chutney, garlic chutney, green chilli chutney, sev and mix well.
6

Usal is ready.
7

Enjoy it.