Alu mater qeema mathi

Name: Alu mater qeema mathi
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Qeema; Alu 2 large; 200 gm Mater; 250 gm Mathi; 2 Tomater; 1 tsp Lahsin adrak; 2 Onion; Zeera 1 ts; Garam masala; 1 cup Oil; Hari mirch 4 sa 6; 1 tsp Lal mirch; Salt; 1/2 tsp Haldi

Sadaf Nouman @sadaf2010

Karachi

Alu mater qeema mathi

Sadaf Nouman @sadaf2010

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Ingredients

6 to 8 servings

1/2 kgQeema
Alu 2 large
200 gmMater
250 gmMathi
2Tomater
1 tspLahsin adrak
2Onion
Zeera 1 ts
Garam masala
1 cupOil
Hari mirch 4 sa 6
1 tspLal mirch
Salt
1/2 tspHaldi

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Steps

1

1 pan main onion fry kry light golden ho jy tu qeema or lahsin adrak dal kar fry kry jab pani dry hony lagy tu lal mirch,haldi,namak,zeera garam masala dal kar bhony
2

Phir tamater cut kar ka add kry
Alu small size ma cut kar ka add kry
3

Mater bi sath hi dal kar 1/2cup pani dal kar cook kry jab qeema alu gal jy tu mathi dal kar bhony last ma hari mirch dal kar serve kry