Steps
- 1
1 pan main onion fry kry light golden ho jy tu qeema or lahsin adrak dal kar fry kry jab pani dry hony lagy tu lal mirch,haldi,namak,zeera garam masala dal kar bhony
- 2
Phir tamater cut kar ka add kry
Alu small size ma cut kar ka add kry - 3
Mater bi sath hi dal kar 1/2cup pani dal kar cook kry jab qeema alu gal jy tu mathi dal kar bhony last ma hari mirch dal kar serve kry
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