Palak gosht

#sabzi
hamesha shadio pay bani hue palak gosht buhat pasand ati phr is method se banai tu almost taste same aya
Palak gosht
#sabzi
hamesha shadio pay bani hue palak gosht buhat pasand ati phr is method se banai tu almost taste same aya
Steps
- 1
2-3 bar khule pani main wash karein then palak meethi sabz mirchein (7-8) 1/2 cup water add kar ke boil karne rakh de
- 2
Jab bilkul kam pani rah jae tu ise grand kar le lehsan adrak ka paste bana le half palak main or half gosht main use karein
- 3
1 small onion dar cheeni moti ilachi and choti illachi ko oil main saute karein 2 tbsp ginger garlic paste add karein
- 4
Or grand palak add kar ke achy tarha bhone chop green chilli add karein oil sep hu jae tu flame off kar de
- 5
2 onions ko oil main light golden karein ginger garlic paste,tomatoes and green chilli,meat and spices add karein water add karein or pressure laga dein
- 6
After 15 mins presuure khol kal gosht ko bhon le or palak main add kar de or achy se mix karein pani na hu palak ka or gosht ka
- 7
1 cup milk add karein end pay or dam pay rakh de jab tak oil sep na hu jae is main oil zayda use hota hA
- 8
Rice ya tandori roti ke sath serve karein
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