Lauki ki sabzi

Name: Lauki ki sabzi
Yield: 4 to 5 people
Cuisine: Pakistani
Ingredients: 1/2 kg lauki; 2 onion; 3 tomatoes; 4-5 green chilli; 4-5 red chilli hole; Coriander for garnish; Cucumber for garnish; to taste Salt; 1 teaspoon red chilli flack; 1 teaspoon haldi; 1 teaspoon zeera

Shazi Mudabbir @cook_17051920

karachi

#sabzi 💓💓💓💓💓💓vegggi💓💓💓 vegggi 💓💓💓💓💓bacha party says mama aj bhe sabzi yess beta jeeee for competition 🥳🥳🥰🥰🤩🤩no compromise 🌟🌟🌟🌟

Shazi Mudabbir @cook_17051920

karachi

#sabzi 💓💓💓💓💓💓vegggi💓💓💓 vegggi 💓💓💓💓💓bacha party says mama aj bhe sabzi yess beta jeeee for competition 🥳🥳🥰🥰🤩🤩no compromise 🌟🌟🌟🌟

Saved

Ingredients

4 to 5 people

1/2 kglauki
2onion
3tomatoes
4-5green chilli
4-5red chilli hole
Coriander for garnish
Cucumber for garnish
to tasteSalt
1 teaspoonred chilli flack
1 teaspoonhaldi
1 teaspoonzeera
4 teaspoon oil

Saved

Steps

1

Lauki ko wash Kar kay cut Kar lein
2

Oil garam karen sarson ka ya jis may ab banye taste sarson may zada eye ga
3

Ya tamam ingredients hen
4

Onion Frey Karen light brown ho to red chilli zira add karn
5

Onion full golden nahe karna hay is may tomatoes green chilli or all masala add karden
6

Mix Kar Kay dum dein Kay tomatoes Soft ho jayen sath he lauki dal Kay mix Karen or dum pay kakhen Kay lauki gul jayen
7

Sabzi ready hay Chapati raitye Kay sath serve Karen