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Adrak lahsun ki sabzi punjabi style
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A picture of Adrak lahsun ki sabzi punjabi style.

Adrak lahsun ki sabzi punjabi style

Nivedita Sehgal
Nivedita Sehgal @cook_8060506

#goldenapron3
#week4

#goldenapron3
#week4

Read more

Adrak lahsun ki sabzi punjabi style

Nivedita Sehgal
Nivedita Sehgal @cook_8060506

#goldenapron3
#week4

#goldenapron3
#week4

Read more
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Ingredients

  • 2 tbspGinger grated or paste
  • 1 tbspGarlic paste
  • to tasteSalt
  • 1/2 tspred chilli powder
  • 1/2 tspturmeric powder
  • 2 tbspGhee
  • 2 tbspChopped Coriander leaves
  • 1 cupMilk or water
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Steps

  1. 1

    Heat ghee in a heavy bottom kadhai now add ginger garlic paste reduce the heat to low and saute the paste till light golden in colour

    A picture of step 1 of Adrak lahsun ki sabzi punjabi style.
  2. 2

    Keep strring the paste while sauteing so that it does not stick to the bottom of the pan

    A picture of step 2 of Adrak lahsun ki sabzi punjabi style.
  3. 3

    After 4-5minutes the padte comes together and it is no more sticking to the pan

    A picture of step 3 of Adrak lahsun ki sabzi punjabi style.
  4. 4

    Add red chilli powder, turmeric powder and salt and saute for a minute now slowly addwater and keep stirring the curry bring the curry to a boil once over a high heat reduce the heat and simmer for5-7minutes

  5. 5

    Garnish with fresh corrinder leaves

    A picture of step 5 of Adrak lahsun ki sabzi punjabi style.
  6. 6

    Serve adrak lehsun sabzi serve with roti

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Nivedita Sehgal
Nivedita Sehgal @cook_8060506
on February 13, 2020 12:37

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