First, wash the rice.

Now leave the rice for 15 mins to 30 mins.

Now take a pot

Put the pot in the stove.

Add 5 cups of water in the pot.

Boil the water.

Add salt as per required.

When water perfectly boils.

Add rice.

Now stir properly.

Now check the rice. If the rice is properly cooked or not.

If the rice is properly cooked.

Now drain off the extra water.

Now put the food colour on the rice.

Now put the ghee.

Now put the rice burner on the stove for 5 to 10 mins in a low flame.

Now pulao is ready.

Enjoy this pulao with your family and friends.

Happy eating.