Jaagery laddu
Steps
- 1
Take a grinder or a mixer. In the mixer, jar add in sesame and grind it. After that add into jaggery.
- 2
(Take rolling pin and beat the jaggery after that add into mixer grinder so that it is easily gets mixed into sesame)
- 3
When the jaggery and sesame are mixed well add into oil and again mix well.
- 4
When everything mixes well take these ingredients and try to make balls and serve it. You can store it 4-5 days in a container.
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