Vegetables rice

Name: Vegetables rice
Total time: 3000 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 1 kg beef qeema; 1 egg; 2 teaspoon ginger garlic paste; 1 teaspoon Chinese salt; 1 teaspoon soya sauce; 1 teaspoon chilli sauce; 1 teaspoon vinegar; to taste Salt; 4 teaspoon blackpaper; 2 teaspoon chilli flasks; 1 kg rice; to taste Salt; 4 teaspoon chilli paste; Water; 1/2 kg carrots; 1 small cauliflower; 1/2 kg capsicum; 1/2 kg potatoes; 1/2 kg mater; 2 teaspoon blackpaper; Oil half cup

Shazi Mudabbir @cook_17051920

karachi

#sabzi Ap chicken ka qeema bhe use Kar saktye hen but may chicken nahe khati to vegetables rice kuch mayrye andaz may

Shazi Mudabbir @cook_17051920

karachi

#sabzi Ap chicken ka qeema bhe use Kar saktye hen but may chicken nahe khati to vegetables rice kuch mayrye andaz may

Saved

Ingredients

50 min

6 person

For qeema marination
1 kgbeef qeema
1egg
2 teaspoonginger garlic paste
1 teaspoonChinese salt
1 teaspoonsoya sauce
1 teaspoonchilli sauce
1 teaspoonvinegar
to tasteSalt
4 teaspoonblackpaper
2 teaspoonchilli flasks
For rice
1 kgrice
to tasteSalt
4 teaspoonchilli paste
Water
1/2 kgcarrots
1small cauliflower
1/2 kgcapsicum
1/2 kgpotatoes
1/2 kgmater
2 teaspoonblackpaper
Oil half cup

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Steps

50 min

1

Beef ka qeema lein is may ya tamam ingredients mix Karen
2

Or paste sa ban jaye to qeema mix Kar dein
3

30 min rest dein
4

Rice ko bhego dein
5

Vegetables wash Kar Kay cut Kar lein
6

Pan may oil lein or qeema add karn
7

Qeema ka achye bhon lein to chill paste or vegetables dal Kay achye say bhoon lein or half cup pani add Karen Kay veggies gul jayen
8

Vegetables naram ho jayen to rice add Karen or pani add Kar Kay boil anye dein
9

Dum dein ready Kay
10

Enjoye Karen new style rice