Sabji stuffed baked cheesepav

Name: Sabji stuffed baked cheesepav
Yield: 5 servings
Cuisine: Indian
Ingredients: For Sabji-; 1 cup boiled mashed aloo; 1/2 cup carrot finely chopped; 1/2 cup finely chopped french beans; 1/2 cup finely chopped paraboiled gobhi; 1 cup chopped onion; 1 cup tomato pieces; 1 tsp chilli pieces; 2 tsp butter; 1 tsp ginger garlic paste; 1 tsp salt; 1 tsp chilli powder; 1 tsp cumin powder; 1 tsp daniya powder; 1 tsp pav bhaji masala; 2 tsp lemon juice; 1 cup coriander leaves; 2 pav bread buns; 2 tsp grated cheese

Divya Konduri @Divya0809

#goldenapron3

#week5
#puzzle(sabji)

#goldenapron3

#week5
#puzzle(sabji)

Divya Konduri @Divya0809

#goldenapron3

#week5
#puzzle(sabji)

#goldenapron3

#week5
#puzzle(sabji)

Saved

Ingredients

5 servings

ForSabji-
1 cupboiled mashed aloo
1/2 cupcarrot finely chopped
1/2 cupfinely chopped french beans
1/2 cupfinely chopped paraboiled gobhi
1 cupchopped onion
1 cuptomato pieces
1 tspchilli pieces
2 tspbutter
1 tspginger garlic paste
1 tspsalt
1 tspchilli powder
1 tspcumin powder
1 tspdaniya powder
1 tsppav bhaji masala
2 tsplemon juice
1 cupcoriander leaves
2pav bread buns
2 tspgrated cheese

Saved

Steps

1

Heat a pan put butter.
2

Then add onion keep statute then add ginger garlic paste.
3

Then add Tomato pieces.
4

Once it's soften then add capsicum, carrot, gobhi pieces cook until veggies should be soft.
5

Then add aloo mix up add do hand mash for a nice gravy.
6

Then add salt,chilli powder rest all masala and lemon juice,add 1tsp cheese on to gravy
7

Take bread buns cut on top, stuff prepared sabzi into buns
8

Put cheese on top of buns bake 5 mins @ 180 degrees, take a serving plate place sabji with baked cheese pav
9

Ready to serve.