Broccoli ki sabji

Name: Broccoli ki sabji
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 250 gm Broccoli; 1 big size onions; 304 green chilli; 4-5 garlic cloves; 1 inch Ginger; 1/2 tsp turmeric powder; to taste Salt; As needed Oil; 1 big size tomato; 1 tsp cumin seeds; 1/2 tsp mustard seeds

Ritu Parihar @cook_19685761

Bhopal

#holi2020

Ritu Parihar @cook_19685761

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Ingredients

3-4 servings

250 gmBroccoli
1big size onions
304green chilli
4-5garlic cloves
1 inchGinger
1/2 tspturmeric powder
to tasteSalt
As neededOil
1big size tomato
1 tspcumin seeds
1/2 tspmustard seeds

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Steps

1

Hello friends first take a bowl and cut the Broccoli and wash water remove water
2

Not chopped onion garlic green chilli and Ginger
3

Not take a pan add oil then put cumin, mustard,green chilli and garlic then fry
4

Now add broccoli and 5 minut fry
5

Now add Tomato then 15 to 20 minutes cooked
6

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