Steps
- 1
Take a big bowl add, potato, onion, salt, red chilli powder, cumin powder and mash it and make the mixture.
- 2
Take a small ball from the dough and roll it.
- 3
Add some mixture and cover it.
- 4
Again roll it with rolling pin.
- 5
Heat the tava and apply ghee.
- 6
Roast it from both sides.
- 7
Serve it with butter.
Similar Recipes
More Recipes
-

Syeda Hira Mujadid
-

Kulsoom Bukhari
-

Laura
-

pinal Patel
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Chai Choreki (Traditional Persian Saffron Tea Cookies from Zanjan)
Fateme Persian Kitchen
-

Banana Rava Kesari Halwa - Divine Bhog Prasad
Manisha Sampat
-

Jollof Rice with Beef Tomato Sauce
Nana Aliyu
-

Garlic Parmesan Roasted Cauliflower
StephieCanCook
-

Brandy T.
-

Cauliflower Crusted Pizza Bites- Keto
Lauren Maxwell
-

Brandon
-

Lauren Maxwell
-

Ela Grover
-

Falmata Sugun
-

Swina Bajaj
-

saba naz -

Bint Ahmad
-

Riya Mehta
-

Yirel Zawadi Okongo
-

Shayla Saleem -

Sudesh Rani -

Shipra gandhi
https://cookpad.wasmer.app/us/recipes/11635960








Comments