Gobhi aalu
Open in Cookpad AppSteps
- 1
Take oil in a kadhai add bay leaves, zeera and chopped ginger. Saute
- 2
Add chopped onion. Fry till yellowish. Now add tomato.
- 3
Add chopped potatoes. Fry with lid on for 5 mins.
- 4
Add red chilli powder,haldi,dhaniya powder, salt and mix well.
- 5
Add gobhi. Mix well. Keep stiring.
- 6
Now cook with lid for 5 mins. Then mix and cook fir 5 mins on low flame.
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https://cookpad.wasmer.app/us/recipes/11674793
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