Veg burger

Name: Veg burger
Cuisine: Indian
Ingredients: 1 bowl Left over aloo mutter sabji; 1 bowl Carrot grated; 1/2 bowl grated paneer; 1/2 bowl grated cabbage; Garlic ginger paste; 1 cup Flattend rice; 1 spoon besan or maida; 1 spoon Lemon juice; to taste Salt; Burger bun or you can use pav also; Sauce, veg mayo; Sliced tomato onion

Pradnya Khadpekar @cook_20725909

#leftoverfood

Pradnya Khadpekar @cook_20725909

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Ingredients

1 bowlLeft over aloo mutter sabji
1 bowlCarrot grated
1/2 bowlgrated paneer
1/2 bowlgrated cabbage
Garlic ginger paste
1 cupFlattend rice
1 spoonbesan or maida
1 spoonLemon juice
to tasteSalt
Burger bun or you can use pav also
Sauce, veg mayo
Sliced tomato onion

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Steps

1

Mashed left over sabji
2

Add all veggies, ginger garlic paste, lemon juice, salt
3

Grind flattened rice in mixer,add 1 spoon maida.mix well
4

Make tikkis,roll it in maida shallow fry it.
5

Shallow fried tikkis assemble with burger bun
6

Apply sauce and mayo on bun put tikki add sliced onion, tomato, grate cheese if you want and serve
7