Steps
- 1
Prepare all ingredients
- 2
Bowl ma chicken qeema, onion chopped, hari mirchay chopped, oil⬇
- 3
Kuyti hui lal mirch, bhona kutay dahnia, bhona kutay zeerah ⬇
- 4
Garam masala powder, pisi hui lal mirch, haldi ⬇
- 5
Salt or adrak lahsan paste daal kar tamam cheezo ko achi tarah se mix kar lay.
- 6
Seekh kabab masala ready hia.
- 7
Masalay ma coal rakh kar cover kar daay.
- 8
5 min kay baad cover hata daay.
- 9
Ab hand par oil laga kar seekh par kabab laga kar kabab bana lay.
- 10
Pan ma oil daal kar seekh kabab dono side's se shallow fry kar lay.
- 11
Seekh kabab ready hia ketchup, mayo, hari chutney or onion slices se garnish kar kay serve karay.
- 12
Yummy & delicious 😋😋😋
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Teri-lynn
-

Fettuccini Alfredo Chicken and Broccoli Pasta
Taustin Kaste
-

Christina
-

Teri-lynn
-

Khalida Misbah
-

Syeda Noor
-

Namrata
-

Raj Desai
-

Nazia Qureshi
-

Spinach and Oats Savoury Pancakes
Vaishali Chhabra - Food marvels With VC
-

Deezah Sulaiman Omar -

Suvas Shah
-

Keeza Dhingra
-

Ankita Goyal










































Comments (9)