Chinese drum stick

Name: Chinese drum stick
Total time: 3600 s
Yield: 4 to 6 persons
Cuisine: Pakistani
Ingredients: 8 chicken drum stick(leg pieces); 2 tablespoon soya sauce; 2 table spoon vinegar; 1 tablespoon salt; Ingredients of batter for coating:; half cup corn flour; 2 egg whites; half tsp salt; half tsp blk pepper; half tsp sugar; 2 lemon(juice); 2 cup breadcrumbs

Humaira Saleem @huma03004147

Lahore

#happybirthdaycookpad.Quick and easy recipe.so yummy ,juicy inside and crispy outside😋

Humaira Saleem @huma03004147

Lahore

#happybirthdaycookpad.Quick and easy recipe.so yummy ,juicy inside and crispy outside😋

Saved

Ingredients

1 hour

4 to 6 persons

8chicken drum stick(leg pieces)
2 tablespoonsoya sauce
2 table spoonvinegar
1 tablespoonsalt
Ingredients of batter for coating:
halfcup corn flour
2egg whites
halftsp salt
halftsp blk pepper
halftsp sugar
2lemon(juice)
2 cupbreadcrumbs

Saved

Steps

1 hour

1

Marinate chicken leg pieces with salt,soya sauce,vinegar,and g g paste.
2

Add in pan cover and cook for 25 to 30 minutes on low heat until tender and water get evaporate.Now cool down chicken.
3

Now make coating by adding corn flour salt blk pepper egg white juice of 2 lemons
4

Now mix well.Now coat chicken with prepared batter..Nowcoat with bread crumbs.
5

Make all drumsticks
6

Now heat oil.add in hot oil fry on medium heat.turn and cook from another side.Remove from pan,when golden brown and cook well.
7

Serve hot with chilli garlic sauce.yummy😋