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Goulash
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A picture of Goulash.

Goulash

Rewwdog
Rewwdog @cook_2954005
Saint Paul, Minnesota

This was a Saturday staple in my Great Grandmother’s house.

This was a Saturday staple in my Great Grandmother’s house.

Read more

Goulash

Rewwdog
Rewwdog @cook_2954005
Saint Paul, Minnesota

This was a Saturday staple in my Great Grandmother’s house.

This was a Saturday staple in my Great Grandmother’s house.

Read more
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Ingredients

  • 2 lbground beef
  • 3 tspminced garlic
  • 1lg onion chopped
  • 2 1/2 cwater
  • 1/2 cbeef broth
  • 1/3 colive oil
  • 2-15 ozcan tomato sauce
  • 2-15 ozdiced tomato
  • 1tlbs Italian seasoning
  • 1 tblsadobo seasoning
  • 3bay leaves
  • 1 tblssalt
  • 1/2 tblspepper
  • 2 cuncooked elbow macaroni
  • 1 cshredded mozzarella
  • 1/2 cshredded cheddar
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Steps

  1. 1

    Brown meat and drain

    A picture of step 1 of Goulash.
  2. 2

    Add onion and garlic

    A picture of step 2 of Goulash.
  3. 3

    Add meat, spices, tomato sauce and diced tomato. Mix well.

    A picture of step 3 of Goulash.
  4. 4

    Add water, beef base and noodles. Mix

    A picture of step 4 of Goulash.
  5. 5

    Cook covered on low for about 30 minutes

  6. 6

    Add cheeses

    A picture of step 6 of Goulash.
  7. 7

    Add some of this.... you’ll thank me later

    A picture of step 7 of Goulash.
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Rewwdog
Rewwdog @cook_2954005
on March 15, 2020 19:23
Saint Paul, Minnesota

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Keywords

Onion Mozz Macaroni Pepper Beef Tomato Sauce Tomato Ground Beef Garlic Cheddar

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