Steps
- 1
Mix the both dals & wash them.
- 2
Add pure ghee in the cooker with cumin seeds.When they splurr,add chopped tomatoes.
- 3
Cook till they become soft,add all the ingredients & both dals with 1 cup of water.
- 4
Cover the cooker & give a whistle,Switch off the gas.let it cool down.
- 5
Open the lid & serve hot
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