Walnut spiced brownie

Name: Walnut spiced brownie
Cuisine: Indian
Ingredients: 1 cup all purpose flour; 1/2 tsp baking powder; Pinch salt; 2 tsp milk powder; 2 tsp cocoa powder; 1/4 tsp nutmeg powder; 1/4 tsp cardamom powder; 1/4 tsp cinnamon powder; 2 tbsp butter; 200 ml condensed milk; 50 gram dark chocolate; 1 tsp olive oil; 1/2 cup walnuts (small pieces); as required Milk

Urvashi Belani @urvashi_belani

Mandsaur (M.P)

#rainbowweek2

Urvashi Belani @urvashi_belani

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Ingredients

1 cupall purpose flour
1/2 tspbaking powder
Pinchsalt
2 tspmilk powder
2 tspcocoa powder
1/4 tspnutmeg powder
1/4 tspcardamom powder
1/4 tspcinnamon powder
2 tbspbutter
200 mlcondensed milk
50 gramdark chocolate
1 tspolive oil
1/2 cupwalnuts (small pieces)
as requiredMilk

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Steps

1

In a bowl, sieve all-purpose flour, baking powder, baking soda, salt and cocoa powder together, mix well.
2

In a another bowl add butter, condensed milk and milk powder. Add melted dark chocolate and mix it well.
3

Add dry ingredients and mix it well, add milk (as needed) to make lumps free smooth batter.
4

Add nutmeg powder, cardamom powder, cinnamon powder (no mix). Heat olive oil and pour it on spices, then mix well.
5

Toss walnuts with little bit of all-purpose flour, and add it in batter and mix it.
6

Pour this mixture in greased lined cake pot and tap nicely. Sprinkle some walnuts on it and bake it in preheated oven on 180d. for 20 to 25 minutes.
7

Check it by inserting toothpick, after done keep it on wire rack to cool.